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SHELINA PERMALLOO AT SITWELL SUPPER CLUB, ROOKS NEST, SOMERSET APRIL 28 2023
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The Sitwell Supper Club is excited to announce a Mauritian feast by Shelina Permalloo on Friday April 28, 2023. This dinner will be a five-course feast of the traditional food of Mauritius cooked by Shelina who came to prominence in the UK after winning MasterChef in 2012.
Today Shelina is a TV chef and author and the owner of Lakaz Maman, Mauritian Street Kitchen, a modern Mauritian street food restaurant in Southampton. 

 

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Starter courses

Cauliflower, Coconut Yoghurt, ChivesPrawn Gato Pima, Coriander Aioli (Island-style fritter made with chilli, yellow split peas and fresh herbs). Vegan version available served with a roasted tomato chutney

Served with Turmeric Boule (Mauritian bread) with Fennel Butter
 

Main course

Mauritian Chicken Briani, a celebration rice cooked with fragrant spices, fresh herbs and fried onions. (Vegan version will contain cauliflower and chickpeas)Beetroot Raita, Mango Pickle, Mango Fennel Salad
 

Desserts

Chocolate and Coconut Tart, Mango Coulis (Nut-free option Roasted Pineapple in warm spices)Pineapple, Mint, Sugar
 

Courtesy Drinks

Fishers gin and Double Dutch tonic and Fortnum & Mason Blanc de Blancs Champagne

Laurent Hostomme produces Fortnums Blanc de Blancs Champagne from his own vineyards, all located within the Grand Cru region of Chouilly. The blend is always 100% Chardonnay and aged for three years ‘sur latte’ for extra complexity. It's extremely elegant, offering light floral notes and a refreshing acidity – the perfect aperitif champagne!
 

Drinks are from 7pm. Speeches at 7.30pm followed by dinner. The event ends around 10.30pm.

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