The Sitwell Supper Club is delighted to announce a dinner by Omar Allibhoy on Thursday September 14 2023 at Rooks nest farm, Somerset, TA43PT.

This fabulous Spanish feast by the brilliant Madrid born chef brings to Somerset some of the finest and most authentic flavours of Spain in a mix of classic tapas and other dishes of the country.

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Drinks are from 7pm. Speeches at 7.30pm followed by dinner. The event ends around 10.30pm.

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Courtesy Drinks

Fishers gin and Double Dutch tonic and Fortnum & Mason's Franciacorta Brut NV, Franca Contea.

Franciacorta is the most majestic of Italian sparkling wines, made in Brescia in the region of Lombardy. It's made by Franca Contea, a small family-owned domaine situated between Lake Iseo and the  mountains of Valcamonica. The cuvee is made from 100% Chardonnay grapes in the traditional méthode Champenoise.

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Menu

Aperitivo

Ajoblanco almond chilled soup, grapes

Salted Cantabrian anchovies, charcoal-burnt butter, toast

Tapas

Pan con tomate, pickled “boqueron” anchovies, red onion

Croqueta de jamon ibérico

Grilled octopus, mojo verde, potato, chive, paprikaTortilla de patatas, runny middle

Main

Pork cheeks, red wine, mellow rice

Monkfish, squid, prawns paella

Dessert

Basque burnt cheesecake

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